Sauced
20121128-231771-brown-butter-applesauce.jpg

[Photographs: Joshua Bousel]

About the author: Joshua Bousel brings you new, tasty condiment each Wednesday and a recipe for weekend grilling every Friday. He also writes about grilling and barbecue on his blog The Meatwave whenever he can be pulled away from his grill.

Every recipe we publish is tested, tasted, and Serious Eats-approved by our staff. Never miss a recipe again by following @SeriousRecipes on Twitter!

Ingredients

  • 2 pounds Golden Delicious Apples, peeled, cored, and quartered
  • 2 pounds Fuji Apples, peeled, cored, and quartered
  • 1 cup apple cider
  • 1/3 cup light brown sugar
  • 2 teaspoons freshly squeezed juice from 1 lemon
  • 1 teaspoon ground cinnamon
  • 1/8 teaspoon nutmeg
  • 1/4 cup unsalted butter
  • Kosher salt, to taste