A super drinkable and surprisingly refreshing iced tea with a bitter kick. I had big plans to fix this iced tea up with mint leaves, agave, and plenty of citrus, but found that I liked this pared down version the best.
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About This Recipe
Yield:
1 cocktail, makes enough green tea for 6 cocktails
Active time:
5 minutes
Total time:
4 hours
Ingredients
For the Iced Green Tea:
3 cups water
2 green tea bags
For Each Cocktail:
1 1/2 ounces Cynar
3 dashes Fee Brothers West Indian Orange Bitters
1/2 cup (4 ounces) chilled green tea
Garnish: lemon wedge (optional)
Procedures
For the Iced Green Tea: Bring the water to a boil in a small saucepan. When it just reaches a boil, remove from heat and steep the tea for just 2 minutes. Let cool to room temperature and refrigerate until cool.
For Each Cocktail: Combine the Cynar, bitters, and green tea in a small glass. Stir to combine and top with ice. Garnish with lemon wedge if desired.
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