Simple Guacamole from 'Ultimate Nachos'

Serious Eats: Recipes Our Favorite Recipes, Curated and Collected

Simple Guacamole from 'Ultimate Nachos' Jun 6th 2013, 13:55 Cook the Book Kate Williams Jun 6, 2013 9:55 AMPost a comment Tags: Use this simple guac to top the Jerk Chicken Nachos or any other nachos from Lee Frank and Rachel Anderson's new cookbook, Ultimate Nachos. Reprinted with permission from Ultimate Nachos: From Nachos and Guacamole to Salsas and Cocktails by Lee Frank and Rachel Anderson, copyright 2013. Published by St. Martin's Griffin. All rights reserved. Available wherever books are sold. About This Recipe Ingredients 2 avocados, halved lengthwise, pitted, and flesh scooped out 1/2 red onion, diced 1/2 tomato, seeded and diced Juice of 1 lime Salt Procedures In a medium bowl, mash the avocados with a fork. Add the onion, tomato, and lime juice to the bowl. Using a fork, fold the ingredients over each other to maintain the guacamole's chunkiness. Season with salt to taste. We Recommend HTML Hints Some HTML is OK: <a href="URL">link</a>, <strong>strong</strong>, <em>em</em> Comment Guidelines Post whatever you want, just keep it seriously about eats, seriously. We reserve the right to delete off-topic or inflammatory comments. Learn more at our Comment Policy page. If you see something not so nice, please, report an inappropriate comment. More Like This This entry passed through the Full-Text RSS service — if this is your content and you're reading it on someone else's site, please read the FAQ at fivefilters.org/content-only/faq.php#publishers. Five Filters recommends: 'You Say What You Like, Because They Like What You Say' - http://www.medialens.org/index.php/alerts/alert-archive/alerts-2013/731-you-say-what-you-like-because-they-like-what-you-say.html

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