It's October, also known as the month in which pumpkin-flavored everything magically appears everywhere. It started out innocently enough with pumpkin pie and ice cream and cheesecake. But then the chain restaurants hijacked the fruit and its spices for things like outrageously caloric caffeine concoctions -- and now the whole situation has become a bit worrisome.
Case in point: Pumpkin Pie Pop-Tarts, Eggo Seasons Pumpkin Spice Waffles, and alas, Pumpkin Spice Pringles.
And it's no wonder, pumpkin is amazing. So before the junk food set ruins the beloved squash once and for all, it's up to us to fight back and reclaim pumpkin from the mass-produced and over-processed food industry!
And the best way to do that is to think beyond traditional pie with these 10 inventive recipes that show off pumpkin's flirty sweet and earthy flavor, extraordinary color, and superhero nutrients.
Click on to page 2 in this slideshow for more.
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